Hello, my name is Džulisa, and I am a Young European Ambassador from Bosnia and Herzegovina!

This summer, I had the opportunity to visit Milo Selo, a farm located in the small town of Lukavac in Bosnia and Herzegovina, along with my fellow YEAs – Ademir, Amina, Armin, Dragana, and Hana. The farm spans 25 hectares of untouched nature near Mount Ozren and is about 5 kilometres from the beautiful Modrac Lake. What makes this farm so special, besides its stunning location, are the two small rivers, Bukovica and Lukavčić, that flow through the property, along with several natural springs scattered across the land.

Milo Selo is in the perfect spot for growing organic products, adhering to strict farming methods that respect and care for the natural world. It is a place that evokes old traditions, where every step is taken with great care for nature and the environment. The farmers here are dedicated to upholding these values while also growing high-quality, healthy food. To me, this farm stands out as a shining example of sustainable farming in Bosnia and Herzegovina.

In the past two years, Milo Selo has received funding twice from the EU4AgriRecovery project, which has helped the farm grow and improve. First, in 2022, they received funds for new machinery that enhanced the production of cheese and milk. These machines have made a significant difference, enabling the farm to produce more, maintain high quality, and meet the demand for their dairy products. Thanks to this support, they have been able to expand their business and reach more customers. In 2024, they received funds to set up greenhouses for growing vegetables. These greenhouses have allowed the farm to cultivate a wider variety of vegetables throughout the year, regardless of the weather. This has increased their production and enabled them to provide fresh, organic produce to the local community all year round.

The untouched nature around Milo Selo adds a unique charm to the entire experience. With its clean waters, fresh air, and rich soil, the environment is perfect for growing food that is both delicious and healthy.

Our visit to Milo Selo opened our eyes to the importance of sustainable farming. With help from the EU4AgriRecovery project, the farm has not only bounced back from past challenges but has also set a high standard for organic farming in the region. It demonstrates what can be achieved when we work together with nature, respecting its cycles and resources. I left feeling inspired and hopeful for the future.