{"id":3161231,"date":"2023-02-24T07:44:24","date_gmt":"2023-02-24T07:44:24","guid":{"rendered":"https:\/\/webalkans.eu\/introducing-unique-gacko-kajmak-to-the-world-2\/"},"modified":"2023-02-24T07:44:24","modified_gmt":"2023-02-24T07:44:24","slug":"introducing-unique-gacko-kajmak-to-the-world-2","status":"publish","type":"post","link":"https:\/\/webalkans.eu\/bs\/introducing-unique-gacko-kajmak-to-the-world-2\/","title":{"rendered":"Predstavljamo svijetu jedinstveni gata\u010dki kajmak"},"content":{"rendered":"\nProjekt koji finansira EU poma\u017ee nevladinoj organizaciji iz Bosne i Hercegovine u brendiranju i promovisanju tradicionalnog kajmaka s jedinstvenim receptom.\r\n\r\n

Gacko je mala op\u0161tina sa oko 8.000 stanovnika na jugoistoku Bosne i Hercegovine. Najpoznatije je po obli\u017enjem rudniku uglja i termoelektrani koja je ujedno i najve\u0107i poslodavac na ovom podru\u010dju. Me\u0111utim, Gacko ima svoj jedinstven i karakteristi\u010dan na\u010din proizvodnje kajmaka<\/em>, vrste kremastog sira koji se proizvodi i konzumira \u0161irom Zapadnog Balkana.<\/p>\r\n\r\n

Tradicionalna metoda pravljenja kajmaka je sporo kuhanje sirovog mlijeka, zatim kuhanje dva sata \u00a0na vrlo niskoj temperaturi. Nakon \u0161to se skine sa vatre, vrhnje se skine i ostavlja nekoliko sati ili dana da se hladi i blago fermenti\u0161e. Za razliku od ove tradicionalne metode proizvodnje, prema gata\u010dkom receptu kajmak<\/em> sazrijeva nekoliko mjeseci u vre\u0107ama od ov\u010dije ili kozje ko\u017ee. Kao rezultat toga, gata\u010dki kajmak<\/em> mijenja boju iz bijelu u \u017eu\u0107kastu, sa \u010dvrstom ali ne tvrdom konzistencijom, blago slankastog je okusa i karakteristi\u010dne arome koju dobiva tokom zrenja. Kad se izvadi iz vre\u0107e, sir je suh i mrvljiv.<\/p>\r\n\r\n

\u201cNa\u0161 kajmak je jedinstven i veoma vrijedan proizvod, i zbog toga \u017eelimo da ga za\u0161titimo i promovi\u0161emo.\u201c<\/strong><\/h2>\r\n\r\n

Me\u0111utim, nema mnogo ljudi priliku da u\u017eiva u ovom jedinstvenom okusu jer se uglavnom prodaje na tr\u017enicama ili u restoranima gata\u010dkog kraja. Sa ovim na umu, Udru\u017eenje proizvo\u0111a\u010da gata\u010dkog kajmaka <\/em>pokrenulo je inicijativu da predstavi gata\u010dki kajmak<\/em> svijetu. Dragana Milovi\u0107 je predsjednica Udru\u017eenja, koje je osnovano 2021.godine. Na po\u010detku, udru\u017eenje je imalo devet \u010dlanova, a sada ima 24 \u010dlana, uglavnom \u017eena iz ruralnih krajeva. Proizvodnja mlije\u010dnih proizvoda, uklju\u010duju\u0107i kajmak, je glavni prihod za 90% njih.<\/p>\n

<\/p>\n

Prema Draganinim rije\u010dima, cilj Udru\u017eenja je da njihov proizvod bude brendiran i prepoznatljiv na lokalnom i regionalnom nivou. Da bi se to postiglo potrebno je po\u0161tovati posebne procedure. Prvi je uspostavljanje sistema sljedivosti proizvodnje, \u010dime bi se osiguralo brendiranje proizvoda od strane nadle\u017enih institucija. U Udru\u017eenju vjeruju da \u0107e brendiranje kajmaka dovesti do \u0161ire prepoznatljivosti, a time i ve\u0107e potra\u017enje i bolje cijene. Te\u017enja \u010dlanova Udru\u017eenja je da poprave svoju materijalnu situaciju proizvodnjom kajmaka<\/em>, posebno u ruralnim sredinama. Shodno tome, proizvodnja mora biti standardizovana, uz istovremeno o\u010duvanje tradicije i prepoznatljivog ukusa kajmaka<\/em> koji se proizvodi u regionu. \u201eNa\u0161 kajmak je jedinstven i veoma vrijedan proizvod, i zbog toga \u017eelimo da ga za\u0161titimo i promovi\u0161emo\u201c, ka\u017ee Dragana.<\/p>\r\n\r\n

\u201cPodr\u0161ka koju smo dobili i od EU i od UNDP-a kroz projekat ReLOaD2 bila je od velikog zna\u010daja jer nam je omogu\u0107ila da se pribli\u017eimo na\u0161em cilju brendiranja i promocije gata\u010dkog kajmaka kod ve\u0107eg broja ljudi.\u201d<\/strong><\/h2>\r\n\r\n

O projektu \u00a0<\/strong><\/p>\n

Regionalni program za lokalnu demokratiju na Zapadnom Balkanu \u00a02 (ReLOaD2) je nastavak inicijativa koje podr\u017eava EU – Projekat ja\u010danja lokalne demokratije (LOD, 2009-2016) i naknadno pro\u0161irenog Regionalnog programa za lokalnu demokratiju na Zapadnom Balkanu (ReLOaD, 2017-2020). Op\u0161ti cilj projekta je ja\u010danje participativnih demokratija i EU integracija na Zapadnom Balkanu osna\u017eivanjem civilnog dru\u0161tva i podsticanjem mladih da aktivno u\u010destvuju u procesu dono\u0161enja odluka, te pobolj\u0161anjem pravnog i finansijskog okru\u017eenja koje podr\u017eava civilno dru\u0161tvo.<\/p>\r\n\r\n

Udru\u017eenje je nedavno za svoju inicijativu dobilo podr\u0161ku projekta koji finansira EU. Regionalni program za lokalnu demokratiju na Zapadnom Balkanu \u00a02 (ReLOaD2) provodi se u 63 lokalne samouprave \u0161irom Zapadnog Balkana, a op\u0161tina Gacko jedna je od 13 partnerskih jedinica lokalne samouprave uklju\u010denih u Bosni i Hercegovini, koju finansira Evropska unija i implementira Program Ujedinjenih nacija za razvoj (UNDP).<\/p>\n

Podr\u0161ka projekta uklju\u010divala je obuku o higijeni i kvalitetu mlijeka, pravilnoj ishrani stoke i vo\u0111enju evidencije sto\u010dne hrane i koli\u010dina mlijeka. U\u010desnici su tako\u0111er pro\u0161li obuku o na\u010dinu uspostavljanja sistema sljedivosti proizvodnje u procesu proizvodnje gata\u010dkog \u00a0kajmaka<\/em> \u00a0i o zahtjevima za brendiranje. Osim toga, projekat je udru\u017eenju obezbijedio opremu za preradu i ispitivanje mlijeka koja je klju\u010dna za kontrolu kvaliteta.<\/p>\n

Realizacija ovog projekta prvi je korak ka brendiranju gata\u010dkog kajmaka<\/em>. To je veoma va\u017eno pitanje i za lokalnu zajednicu i za regiju jer je poljoprivreda glavni izvor prihoda u regiji Gacko. \u201ePodr\u0161ka koju smo dobili i od EU i od UNDP-a kroz projekat ReLOaD2 bila je od velikog zna\u010daja jer nam je omogu\u0107ila da se pribli\u017eimo na\u0161em cilju brendiranja i promocije gata\u010dkog kajmaka kod ve\u0107eg broja ljudi\u201c, ka\u017ee Dragana Milovi\u0107<\/p>\n","protected":false},"excerpt":{"rendered":"

Projekt koji finansira EU poma\u017ee nevladinoj organizaciji iz Bosne i Hercegovine u brendiranju i promovisanju tradicionalnog kajmaka s jedinstvenim receptom.<\/p>\n","protected":false},"author":3,"featured_media":3161010,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[715],"tags":[],"area-of-cooperation":[515],"country":[246],"opportunity-type":[],"class_list":["post-3161231","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-stories","area-of-cooperation-zivotna-sredinaruralni-razvoj","country-bosnia-and-herzegovina"],"acf":[],"yoast_head":"\nPredstavljamo svijetu jedinstveni gata\u010dki kajmak - WeBalkans<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/webalkans.eu\/bs\/introducing-unique-gacko-kajmak-to-the-world-2\/\" \/>\n<meta property=\"og:locale\" content=\"bs_BA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Predstavljamo svijetu jedinstveni gata\u010dki kajmak - 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